Sustainable agriculture focuses on protecting the environment while ensuring long-term food production. Excessive use of chemical fertilizers and pesticides damages soil, water, and human health.
Sustainable farming encourages the use of organic fertilizers, crop rotation, and natural pest control methods. These practices maintain soil fertility and reduce environmental harm.
Efficient water management and eco-friendly technologies are also key parts of sustainable agriculture.
For Bangladesh’s food security and environmental protection, sustainable agriculture is no longer an option—it is a necessity.